The Menu
Large, succulent baked Yorkshire Sausage,
Mash, Peas/Beans & delicious onion gravy £3.95
Large, succulent baked Yorkshire Sausage in large baton. £2.95
Firey homemade Dragon burger £3.50
Oak smoked, dry cured bacon baton. £2.95
Speciality sausages served as above :-
Wild Boar Cracked Black Pepper
Venison Tomato & Basil
Glamorgan
For Children
Half size original sausage served with a single scoop
of mash, peas/beans & gravy. Drink included £2.75